Junyong Wang

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 6

Top Topics

Amyotrophic Lateral Sclerosis

Oxidative Stress

Anti Inflammatory

Top Venues

Antioxidants (Basel, Switzerland)

International journal of molecular sciences

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Zaheer Abbas, Yucui Tong, Junyong Wang, Jing Zhang, Xubiao Wei, Dayong Si, Rijun Zhang
Potential Role and Mechanism of Mulberry Extract in Immune Modulation: Focus on Chemical Compositions, Mechanistic Insights, and Extraction Techniques. International journal of molecular sciences 25 (10) (2024)
Zaheer Abbas, Yucui Tong, Junyong Wang, Jing Zhang, Xubiao Wei, Dayong Si, Rijun Zhang
Potential Role and Mechanism of Mulberry Extract in Immune Modulation: Focus on Chemical Compositions, Mechanistic Insights, and Extraction Techniques. International journal of molecular sciences 25 (10) (2024)
Yichen Zhou, Rijun Zhang, Junyong Wang, Yucui Tong, Jing Zhang, Zhenzhen Li, Haosen Zhang, Zaheer Abbas, Dayong Si, Xubiao Wei
Isolation, Characterization, and Functional Properties of Antioxidant Peptides from Mulberry Leaf Enzymatic Hydrolysates. Antioxidants (Basel, Switzerland) 13 (7) (2024)
Yichen Zhou, Rijun Zhang, Junyong Wang, Yucui Tong, Jing Zhang, Zhenzhen Li, Haosen Zhang, Zaheer Abbas, Dayong Si, Xubiao Wei
Isolation, Characterization, and Functional Properties of Antioxidant Peptides from Mulberry Leaf Enzymatic Hydrolysates. Antioxidants (Basel, Switzerland) 13 (7) (2024)
Yichen Zhou, Rijun Zhang, Junyong Wang, Yucui Tong, Jing Zhang, Zhenzhen Li, Haosen Zhang, Zaheer Abbas, Dayong Si, Xubiao Wei
Isolation, Characterization, and Functional Properties of Antioxidant Peptides from Mulberry Leaf Enzymatic Hydrolysates. Antioxidants (Basel, Switzerland) 13 (7) (2024)
Junyong Wang, Jing Zhang, Henan Guo, Qiang Cheng, Zaheer Abbas, Yucui Tong, Tiantian Yang, Yichen Zhou, Haosen Zhang, Xubiao Wei, Dayong Si, Rijun Zhang
Optimization of Exopolysaccharide Produced by Lactobacillus plantarum R301 and Its Antioxidant and Anti-Inflammatory Activities. Foods (Basel, Switzerland) 12 (13) (2023)