Katherine L Fiedler

Publication Activity (10 Years)

Years Active: 2018-2021
Publications (10 Years): 3

Top Topics

Liquid Chromatography

Irritable Bowel Syndrome

Top Venues

Analytical chemistry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

Analytical and bioanalytical chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Weili Xiong, Christine H Parker, Chelsea C Boo, Katherine L Fiedler
Comparison of allergen quantification strategies for egg, milk, and peanut in food using targeted LC-MS/MS. Analytical and bioanalytical chemistry 413 (23) (2021)
Katherine L Fiedler, Wanying Cao, Liyun Zhang, Magdalena Naziemiec, Binaifer Bedford, Lanlan Yin, Nicholas Smith, Matthew Arbuckle, Arnoldo Lopez-Hernandez, Lauren S Jackson
Detection of gluten in a pilot-scale barley-based beer produced with and without a prolyl endopeptidase enzyme. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 36 (8) (2019)
Katherine L Fiedler, Rakhi Panda, Timothy R Croley
Analysis of Gluten in a Wheat-Gluten-Incurred Sorghum Beer Brewed in the Presence of Proline Endopeptidase by LC/MS/MS. Analytical chemistry 90 (3) (2018)