Katya M Aguliar Perez (Katya M Aguilar-Pérez)

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

Candida Albicans

Top Venues

Molecules (Basel, Switzerland)

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Katya M Aguliar Perez, Yagiz Alagoz, Batoul Maatouk, Jiangyou Wang, Lamis Berqdar, Somayah Qutub, Muhammad Jamil, Sara AlNasser, Nouf BinSaleh, Peiyu Lin, Lamyaa Almarwaey, Tadao Asami, Salim Al-Babili, Niveen M Khashab
Biomimetic Mineralization for Smart Biostimulant Delivery and Crop Micronutrients Fortification. Nano letters (2023)
Katya M Aguliar Perez, Dora Iliana Medina, Ishtiaq Ahmed, Hafiz M N Iqbal
Nano-Size Characterization and Antifungal Evaluation of Essential Oil Molecules-Loaded Nanoliposomes. Molecules (Basel, Switzerland) 27 (17) (2022)
Katya M Aguliar Perez, Gustavo Ruiz-Pulido, Dora Iliana Medina, Ishtiaq Ahmed, Hafiz M N Iqbal
Insight of nanotechnological processing for nano-fortified functional foods and nutraceutical-opportunities, challenges, and future scope in food for better health. Critical reviews in food science and nutrition (2021)
Katya M Aguliar Perez, Dora Iliana Medina, Jayanthi Narayanan, Ishtiaq Ahmed, Hafiz M N Iqbal
Synthesis and Nano-Sized Characterization of Bioactive Oregano Essential Oil Molecule-Loaded Small Unilamellar Nanoliposomes with Antifungal Potentialities. Molecules (Basel, Switzerland) 26 (10) (2021)