Khalid Ibrahim Sallam

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 10

Top Topics

Escherichia Coli

Urinary Tract Infection

Multidrug Resistant

Microbial Community

Top Venues

Foods (Basel, Switzerland)

BioMed research international

This page only lists publications with an associated author ORCID identifier.

Publications

Ahmed Medhat Elbanna, Rana Fahmi Sabala, Samir Mohammed Abd-Elghany, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam
Nisin and Organic Acid Salts Improved the Microbial Quality, Extended the Shelf Life, and Maintained the Sensory Attributes of Semidry Beef Luncheon Marketed at Adverse (35-40 °C) Ambient Summer Temperatures. Foods (Basel, Switzerland) 12 (23) (2023)
Elham Elsayed Abo-Almagd, Rana Fahmi Sabala, Samir Mohammed Abd-Elghany, Charlene R Jackson, Hazem Ramadan, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam
β-Lactamase Producing Escherichia coli Encoding bla CTX-M and bla CMY Genes in Chicken Carcasses from Egypt. Foods (Basel, Switzerland) 12 (3) (2023)
Rehab Mohammed El-Mougy, Samir Mohammed Abd-Elghany, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam
Hazard Analysis and Critical Control Point (HACCP) Application to Dry-Cured Pastrami in Egyptian Pastrami Factories. Foods (Basel, Switzerland) 12 (15) (2023)
Reda Abdallah, Nader Y Mostafa, Ghada A K Kirrella, Ibrahim Gaballah, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam, Hend Ali Elshebrawy
Antimicrobial Effect of Moringa oleifera Leaves Extract on Foodborne Pathogens in Ground Beef. Foods (Basel, Switzerland) 12 (4) (2023)
Ahmed Medhat Elbanna, Rana Fahmi Sabala, Samir Mohammed Abd-Elghany, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam
Nisin and Organic Acid Salts Improved the Microbial Quality, Extended the Shelf Life, and Maintained the Sensory Attributes of Semidry Beef Luncheon Marketed at Adverse (35-40 °C) Ambient Summer Temperatures. Foods (Basel, Switzerland) 12 (23) (2023)
Reda Abdallah, Nader Y Mostafa, Ghada A K Kirrella, Ibrahim Gaballah, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam, Hend Ali Elshebrawy
Antimicrobial Effect of Moringa oleifera Leaves Extract on Foodborne Pathogens in Ground Beef. Foods (Basel, Switzerland) 12 (4) (2023)
Khalid Ibrahim Sallam, Yasmine Abd-Elrazik, Mona Talaat Raslan, Kálmán Imre, Adriana Morar, Viorel Herman, Hanan Ahmed Zaher
Cefotaxime-, Ciprofloxacin-, and Extensively Drug-Resistant Escherichia coli O157:H7 and O55:H7 in Camel Meat. Foods (Basel, Switzerland) 12 (7) (2023)
Reda Abdallah, Nader Y Mostafa, Ghada A K Kirrella, Ibrahim Gaballah, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam, Hend Ali Elshebrawy
Antimicrobial Effect of Moringa oleifera Leaves Extract on Foodborne Pathogens in Ground Beef. Foods (Basel, Switzerland) 12 (4) (2023)
Elham Elsayed Abo-Almagd, Rana Fahmi Sabala, Samir Mohammed Abd-Elghany, Charlene R Jackson, Hazem Ramadan, Kálmán Imre, Adriana Morar, Viorel Herman, Khalid Ibrahim Sallam
β-Lactamase Producing Escherichia coli Encoding bla CTX-M and bla CMY Genes in Chicken Carcasses from Egypt. Foods (Basel, Switzerland) 12 (3) (2023)
Khalid Ibrahim Sallam, Samir Mohammed Abd-Elghany, Mohammed Abdullah Hussein, Kálmán Imre, Adriana Morar, Alaa Eldin Morshdy, Mohamed Zakaria Sayed-Ahmed
Microbial Decontamination of Beef Carcass Surfaces by Lactic Acid, Acetic Acid, and Trisodium Phosphate Sprays. BioMed research international 2020 (2020)