Kiyosumi Hori

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 10

Top Topics

Arabidopsis Thaliana

Top Venues

International journal of molecular sciences

Rice (New York, N.Y.)

Bioscience, biotechnology, and biochemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Kiyosumi Hori, Matthew R Shenton
Current Advances and Future Prospects for Molecular Research for Agronomically Important Traits in Rice. International journal of molecular sciences 23 (14) (2022)
En Yu, Wenguang Wang, Naoki Yamaji, Shuichi Fukuoka, Jing Che, Daisei Ueno, Tsuyu Ando, Fenglin Deng, Kiyosumi Hori, Masahiro Yano, Ren Fang Shen, Jian Feng Ma
Duplication of a manganese/cadmium transporter gene reduces cadmium accumulation in rice grain. Nature food 3 (8) (2022)
En Yu, Wenguang Wang, Naoki Yamaji, Shuichi Fukuoka, Jing Che, Daisei Ueno, Tsuyu Ando, Fenglin Deng, Kiyosumi Hori, Masahiro Yano, Ren Fang Shen, Jian Feng Ma
Duplication of a manganese/cadmium transporter gene reduces cadmium accumulation in rice grain. Nature food 3 (8) (2022)
En Yu, Wenguang Wang, Naoki Yamaji, Shuichi Fukuoka, Jing Che, Daisei Ueno, Tsuyu Ando, Fenglin Deng, Kiyosumi Hori, Masahiro Yano, Ren Fang Shen, Jian Feng Ma
Duplication of a manganese/cadmium transporter gene reduces cadmium accumulation in rice grain. Nature food 3 (8) (2022)
En Yu, Wenguang Wang, Naoki Yamaji, Shuichi Fukuoka, Jing Che, Daisei Ueno, Tsuyu Ando, Fenglin Deng, Kiyosumi Hori, Masahiro Yano, Ren Fang Shen, Jian Feng Ma
Duplication of a manganese/cadmium transporter gene reduces cadmium accumulation in rice grain. Nature food 3 (8) (2022)
En Yu, Wenguang Wang, Naoki Yamaji, Shuichi Fukuoka, Jing Che, Daisei Ueno, Tsuyu Ando, Fenglin Deng, Kiyosumi Hori, Masahiro Yano, Ren Fang Shen, Jian Feng Ma
Duplication of a manganese/cadmium transporter gene reduces cadmium accumulation in rice grain. Nature food 3 (8) (2022)
Kiyosumi Hori, Keitaro Suzuki, Haruka Ishikawa, Yasunori Nonoue, Kazufumi Nagata, Shuichi Fukuoka, Junichi Tanaka
Genomic Regions Involved in Differences in Eating and Cooking Quality Other than Wx and Alk Genes between indica and japonica Rice Cultivars. Rice (New York, N.Y.) 14 (1) (2021)
Kiyosumi Hori, Daisuke Saisho, Kazufumi Nagata, Yasunori Nonoue, Yukiko Uehara-Yamaguchi, Asaka Kanatani, Koka Shu, Takashi Hirayama, Jun-Ichi Yonemaru, Shuichi Fukuoka, Keiichi Mochdia
Genetic Elucidation for Response of Flowering Time to Ambient Temperatures in Asian Rice Cultivars. International journal of molecular sciences 22 (3) (2021)
Kiyosumi Hori, Matthew R Shenton
Recent Advances in Molecular Research in Rice: Agronomically Important Traits. International journal of molecular sciences 21 (17) (2020)
Ken Iijima, Keitaro Suzuki, Kiyosumi Hori, Kaworu Ebana, Keiichi Kimura, Yoshimasa Tsujii, Katsumi Takano
Endosperm enzyme activity is responsible for texture and eating quality of cooked rice grains in Japanese cultivars. Bioscience, biotechnology, and biochemistry 83 (3) (2018)