Lin Peng

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 5

Top Topics

Inflammatory Response

Human Serum Albumin

Top Venues

Food science & nutrition

Preparative biochemistry & biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Wenhui Chu, Pan Wang, Zhe Ma, Lin Peng, Zongmin Wang, Zilin Chen
Ultrasonic treatment of Dendrobium officinale polysaccharide enhances antioxidant and anti-inflammatory activity in a mouse D-galactose-induced aging model. Food science & nutrition 10 (8) (2022)
Lin Peng, Aisikaer Ai-Lati, Shuangping Liu, Zhongwei Ji, Jian Mao, Xin Che
Effects of Chinese medicines on monacolin K production and related genes transcription of Monascus ruber in red mold rice fermentation. Food science & nutrition 8 (4) (2020)
Lin Peng, Aisikaer Ai-Lati, Zhongwei Ji, Shuguang Chen, Jian Mao
Polyphenols extracted from huangjiu have anti-inflammatory activity in lipopolysaccharide stimulated RAW264.7 cells. RSC advances 9 (10) (2019)
Aini Wan, Dongsheng Xu, Kedong Liu, Lin Peng, Yanfei Cai, Yun Chen, Yang He, Jianfeng Yang, Jian Jin, Huazhong Li
Efficient expression of stable recombinant human insulin-like growth factor-1 fusion with human serum albumin in Chinese hamster ovary cells. Preparative biochemistry & biotechnology 47 (7) (2017)
Aini Wan, Yana Miao, Lin Peng, Yanfei Cai, Yun Chen, Yang He, Jianfeng Yang, Jian Jin, Huazhong Li
Binding and biologic characterization of recombinant human serum albumin-eTGFBR2 fusion protein expressed in CHO cells. Bioengineered 8 (5) (2017)