Margareth Øverland

ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 5

Top Venues

Journal of the science of food and agriculture

PloS one

Animal microbiome

Animals : an open access journal from MDPI

Norwegian University of Life Sciences

Norwegian University of Life Sciences (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Norwegian University of Life Sciences Jun 06 2004

Norway

Professor in Animal and Aquaculture Nutrition :: Faculty of Biosciences

Education History

Norwegian University of Life Sciences Aug 20 1990

Norway

PHD :: Faculty of Biosciences, department of Animal and Aquacultural Sciences

Publications

Alexandra Leeper, Clara Sauphar, Benoit Berlizot, Gabrielle Ladurée, Wolfgang Koppe, Stephen Knobloch, Sigurlaug Skírnisdóttir, Rannveig Björnsdóttir, Margareth Øverland, David Benhaïm
Enhancement of Soybean Meal Alters Gut Microbiome and Influences Behavior of Farmed Atlantic Salmon ( Salmo salar ). Animals : an open access journal from MDPI 13 (16) (2023)
Pabodha Weththasinghe, Sérgio D C Rocha, Ove Øyås, Leidy Lagos, Jon Ø Hansen, Liv T Mydland, Margareth Øverland
Modulation of Atlantic salmon (Salmo salar) gut microbiota composition and predicted metabolic capacity by feeding diets with processed black soldier fly (Hermetia illucens) larvae meals and fractions. Animal microbiome 4 (1) (2022)
Wendy M Rauw, Lotta Rydhmer, Ilias Kyriazakis, Margareth Øverland, Hélène Gilbert, Jack Cm Dekkers, Susanne Hermesch, Alban Bouquet, Emilio Gómez Izquierdo, Isabelle Louveau, Luis Gomez-Raya
Prospects for sustainability of pig production in relation to climate change and novel feed resources. Journal of the science of food and agriculture 100 (9) (2020)
Felipe Eduardo Reveco-Urzua, Mette Hofossæter, Mallikarjuna Rao Kovi, Liv Torunn Mydland, Ragnhild Ånestad, Randi Sørby, Charles McLean Press, Leidy Lagos, Margareth Øverland
Candida utilis yeast as a functional protein source for Atlantic salmon (Salmo salar L.): Local intestinal tissue and plasma proteome responses. PloS one 14 (12) (2019)
Margareth Øverland, Liv T Mydland, Anders Skrede
Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animals. Journal of the science of food and agriculture 99 (1) (2018)

Margareth Øverland.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Margareth Øverland