Maria Luisa Forchielli

Years Active: 2018-2023
Publications (10 Years): 3

This page only lists publications with an associated author ORCID identifier.

Publications

Monica Gessaroli, Leonardo Frazzoni, Usama Sikandar, Gabriele Bronzetti, Andrea Pession, Rocco Maurizio Zagari, Lorenzo Fuccio, Maria Luisa Forchielli
Nutrient intakes in adult and pediatric coeliac disease patients on gluten-free diet: a systematic review and meta-analysis. European journal of clinical nutrition (2023)
Lucia Diani, Maria Luisa Forchielli
Sugar Intake: Are All Children Made of Sugar? Life (Basel, Switzerland) 11 (5) (2021)
Antonella Lezo, Teresa Capriati, Maria Immacolata Spagnuolo, Laura Lacitignola, Irina Goreva, Grazia Di Leo, Nicola Cecchi, Paolo Gandullia, Sergio Amarri, Maria Luisa Forchielli, Valeria Dipasquale, Barbara Parma, Simona Gatti, Elisa Ravaioli, Silvia Salvatore, Martina Mainetti, Lorenzo Norsa, Maristella Pellegrino, Martina Fornaro, Valentina Fiorito, Marcello Lanari, Ester Giaquinto, Elvira Verduci, Maria Elisabetta Baldassarre, Antonella Diamanti
Paediatric Home Artificial Nutrition in Italy: Report from 2016 Survey on Behalf of Artificial Nutrition Network of Italian Society for Gastroenterology, Hepatology and Nutrition (SIGENP). Nutrients 10 (9) (2018)

Maria Luisa Forchielli.css-eqlu8i{font-size:small;padding-left:4px;}