Marlen Gutiérrez-Cutiño (Marlén Gutiérrez-Cutiño)

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 9

Top Topics

Gold Nanoparticles

Top Venues

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Daniela Soto-Madrid, Florencia Arrau, Rommy N Zúñiga, Marlen Gutiérrez-Cutiño, Silvia Matiacevich
Development and Characterization of a Natural Antioxidant Additive in Powder Based on Polyphenols Extracted from Agro-Industrial Wastes (Walnut Green Husk): Effect of Chickpea Protein Concentration as an Encapsulating Agent during Storage. Polymers 16 (6) (2024)
Daniela Soto-Madrid, Florencia Arrau, Rommy N Zúñiga, Marlen Gutiérrez-Cutiño, Silvia Matiacevich
Development and Characterization of a Natural Antioxidant Additive in Powder Based on Polyphenols Extracted from Agro-Industrial Wastes (Walnut Green Husk): Effect of Chickpea Protein Concentration as an Encapsulating Agent during Storage. Polymers 16 (6) (2024)
Daniela Soto-Madrid, Florencia Arrau, Rommy N Zúñiga, Marlen Gutiérrez-Cutiño, Silvia Matiacevich
Development and Characterization of a Natural Antioxidant Additive in Powder Based on Polyphenols Extracted from Agro-Industrial Wastes (Walnut Green Husk): Effect of Chickpea Protein Concentration as an Encapsulating Agent during Storage. Polymers 16 (6) (2024)
Daniela Soto-Madrid, Florencia Arrau, Rommy N Zúñiga, Marlen Gutiérrez-Cutiño, Silvia Matiacevich
Development and Characterization of a Natural Antioxidant Additive in Powder Based on Polyphenols Extracted from Agro-Industrial Wastes (Walnut Green Husk): Effect of Chickpea Protein Concentration as an Encapsulating Agent during Storage. Polymers 16 (6) (2024)
Daniela Soto-Madrid, Nicole Pérez, Marlen Gutiérrez-Cutiño, Silvia Matiacevich, Rommy N Zúñiga
Structural and Physicochemical Characterization of Extracted Proteins Fractions from Chickpea ( Cicer arietinum L.) as a Potential Food Ingredient to Replace Ovalbumin in Foams and Emulsions. Polymers 15 (1) (2022)
Daniela Soto-Madrid, Nicole Pérez, Marlen Gutiérrez-Cutiño, Silvia Matiacevich, Rommy N Zúñiga
Structural and Physicochemical Characterization of Extracted Proteins Fractions from Chickpea ( Cicer arietinum L.) as a Potential Food Ingredient to Replace Ovalbumin in Foams and Emulsions. Polymers 15 (1) (2022)
Daniela Soto-Madrid, Nicole Pérez, Marlen Gutiérrez-Cutiño, Silvia Matiacevich, Rommy N Zúñiga
Structural and Physicochemical Characterization of Extracted Proteins Fractions from Chickpea ( Cicer arietinum L.) as a Potential Food Ingredient to Replace Ovalbumin in Foams and Emulsions. Polymers 15 (1) (2022)
Daniela Soto-Madrid, Marlen Gutiérrez-Cutiño, Josué Pozo-Martínez, María Carolina Zúñiga-López, Claudio Olea-Azar, Silvia Matiacevich
Dependence of the Ripeness Stage on the Antioxidant and Antimicrobial Properties of Walnut (Juglans regia L.) Green Husk Extracts from Industrial By-Products. Molecules (Basel, Switzerland) 26 (10) (2021)
Patricio Hermosilla-Ibáñez, Kerry Wrighton-Araneda, Walter Cañón-Mancisidor, Marlen Gutiérrez-Cutiño, Verónica Paredes-García, Diego Venegas-Yazigi
Substitution Effect on the Charge Transfer Processes in Organo-Imido Lindqvist-Polyoxomolybdate. Molecules (Basel, Switzerland) 24 (1) (2018)