Mathias Simplicien

ORCID

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 6

Top Venues

Foods (Basel, Switzerland)

Cells

Cancers

Paul Sabatier University

Université Paul Sabatier (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Paul Sabatier University Jul 02 2017

France

Ingénieur d'études :: Pharmadev

Education History

Université Paul Sabatier Sep 02 2015 - Jun 30 2017

France

MSC

Publications

Annick Barre, Els J M Van Damme, Bernard Klonjkowski, Mathias Simplicien, Jan Sudor, Hervé Benoist, Pierre Rougé
Legume Lectins with Different Specificities as Potential Glycan Probes for Pathogenic Enveloped Viruses. Cells 11 (3) (2022)
Annick Barre, Els J M Van Damme, Mathias Simplicien, Sophie Le Poder, Bernard Klonjkowski, Hervé Benoist, David Peyrade, Pierre Rougé
Man-Specific Lectins from Plants, Fungi, Algae and Cyanobacteria, as Potential Blockers for SARS-CoV, MERS-CoV and SARS-CoV-2 (COVID-19) Coronaviruses: Biomedical Perspectives. Cells 10 (7) (2021)
Annick Barre, Carole Pichereaux, Mathias Simplicien, Odile Burlet-Schiltz, Hervé Benoist, Pierre Rougé
A Proteomic- and Bioinformatic-Based Identification of Specific Allergens from Edible Insects: Probes for Future Detection as Food Ingredients. Foods (Basel, Switzerland) 10 (2) (2021)
Mathias Simplicien, Annick Barre, Yamina Benkerrou, Els J M Van Damme, Pierre Rougé, Hervé Benoist
The T/Tn-Specific Helix pomatia Lectin Induces Cell Death in Lymphoma Cells Negative for T/Tn Antigens. Cancers 13 (17) (2021)
Annick Barre, Els J M Van Damme, Mathias Simplicien, Hervé Benoist, Pierre Rougé
Are Dietary Lectins Relevant Allergens in Plant Food Allergy? Foods (Basel, Switzerland) 9 (12) (2020)
Annick Barre, Carole Pichereaux, Esmeralda Velazquez, Agathe Maudouit, Mathias Simplicien, Lorna Garnier, Françoise Bienvenu, Jacques Bienvenu, Odile Burlet-Schiltz, Cédric Auriol, Hervé Benoist, Pierre Rougé
Insights into the Allergenic Potential of the Edible Yellow Mealworm (Tenebrio molitor). Foods (Basel, Switzerland) 8 (10) (2019)

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Publication Activity (10 Years)

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Mathias Simplicien