Merel Celine Daas (Merel C Daas)

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 6

Top Topics

Dna Methylation

Top Venues

Public health nutrition

European journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Merel Celine Daas, Mekdes K Gebremariam, Maartje P Poelman, Lene F Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Mediators and Moderators of the Effects of a School-based Intervention on Adolescents' Fruit and Vegetable Consumption: The HEIA Study. Public health nutrition (2024)
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study. Public health nutrition 27 (1) (2024)
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study. Public health nutrition 27 (1) (2024)
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study. Public health nutrition 27 (1) (2024)
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study. Public health nutrition 27 (1) (2024)
Merel Celine Daas, Reina E Vellinga, Maria Gabriela M Pinho, Jolanda M A Boer, W M Monique Verschuren, Yvonne T van der Schouw, Pieter Van't Veer, Sander Biesbroek
The role of ultra-processed foods in plant-based diets: associations with human health and environmental sustainability. European journal of nutrition (2024)