Mitchell G Nye-Wood (Mitchell Nye-Wood)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 13

Top Topics

Liquid Chromatography

Mass Spectrometry

Arabidopsis Thaliana

Top Venues

Journal of agricultural and food chemistry

Journal of the American Society for Mass Spectrometry

Journal of mass spectrometry : JMS

This page only lists publications with an associated author ORCID identifier.

Publications

Mitchell G Nye-Wood, Michelle Lisa Colgrave
LC-MS/MS Reveals Hordeins Are Enriched in Brewers' Spent Grain. Journal of the American Society for Mass Spectrometry 35 (3) (2024)
Mitchell G Nye-Wood, Michelle Lisa Colgrave
LC-MS/MS Reveals Hordeins Are Enriched in Brewers' Spent Grain. Journal of the American Society for Mass Spectrometry 35 (3) (2024)
Mitchell G Nye-Wood, Michelle Lisa Colgrave
LC-MS/MS Reveals Hordeins Are Enriched in Brewers' Spent Grain. Journal of the American Society for Mass Spectrometry (2024)
Mitchell G Nye-Wood, Michelle Lisa Colgrave
LC-MS/MS Reveals Hordeins Are Enriched in Brewers' Spent Grain. Journal of the American Society for Mass Spectrometry 35 (3) (2024)
Clare E O'Lone, Angela Juhasz, Mitchell G Nye-Wood, David Moody, Hugh Dunn, Jean-Philippe Ral, Michelle Lisa Colgrave
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley ( Hordeum vulgare L.). Journal of agricultural and food chemistry 72 (17) (2024)
Clare E O'Lone, Angela Juhasz, Mitchell G Nye-Wood, David Moody, Hugh Dunn, Jean-Philippe Ral, Michelle Lisa Colgrave
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley ( Hordeum vulgare L.). Journal of agricultural and food chemistry (2024)
Clare E O'Lone, Angela Juhasz, Mitchell G Nye-Wood, David Moody, Hugh Dunn, Jean-Philippe Ral, Michelle Lisa Colgrave
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley ( Hordeum vulgare L.). Journal of agricultural and food chemistry 72 (17) (2024)
Mitchell G Nye-Wood, Michelle Lisa Colgrave
LC-MS/MS Reveals Hordeins Are Enriched in Brewers' Spent Grain. Journal of the American Society for Mass Spectrometry 35 (3) (2024)
Clare E O'Lone, Angela Juhasz, Mitchell G Nye-Wood, David Moody, Hugh Dunn, Jean-Philippe Ral, Michelle Lisa Colgrave
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley ( Hordeum vulgare L.). Journal of agricultural and food chemistry (2024)
Clare E O'Lone, Angela Juhasz, Mitchell G Nye-Wood, David Moody, Hugh Dunn, Jean-Philippe Ral, Michelle Lisa Colgrave
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley ( Hordeum vulgare L.). Journal of agricultural and food chemistry 72 (17) (2024)
Mahya Bahmani, Angela Juhasz, Utpal Bose, Mitchell G Nye-Wood, Malcolm J Blundell, Crispin A Howitt, Michelle Lisa Colgrave
Proteome Changes Resulting from Malting in Hordein-Reduced Barley Lines. Journal of agricultural and food chemistry (2023)
Mahya Bahmani, Angéla Juhász, James A Broadbent, Utpal Bose, Mitchell G Nye-Wood, Ian B Edwards, Michelle Lisa Colgrave
Proteome Phenotypes Discriminate the Growing Location and Malting Traits in Field-Grown Barley. Journal of agricultural and food chemistry 70 (34) (2022)
David M Anderson, Mitchell G Nye-Wood, Kristie L Rose, Paul J Donaldson, Angus C Grey, Kevin L Schey
MALDI imaging mass spectrometry of β- and γ-crystallins in the ocular lens. Journal of mass spectrometry : JMS 55 (4) (2019)