Mohammad Mohsenzadeh

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 3

Top Topics

Listeria Monocytogenes

Silver Nanoparticles

Top Venues

Food science of animal resources

Biological trace element research

Ferdowsi University of Mashhad

Moscow State University of Food Production (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Ferdowsi University of Mashhad

Iran

Associate Professor :: Food hygiene and aquculture

Education History

Moscow State University of Food Production

Russia

PHD :: Biotechnology, standardization and quality control of food production

Publications

Maedeh Salavati Hamedani, Mohammadreza Rezaeigolestani, Mohammad Mohsenzadeh
Optimization of Antibacterial, Physical and Mechanical Properties of Novel Chitosan/Olibanum Gum Film for Food Packaging Application. Polymers 14 (19) (2022)
Masoumeh Akbarabadi, Mohammad Mohsenzadeh, Mohammad Reza Housaindokht
Ribose-induced Maillard Reaction as an Analytical Method for Detection of Adulteration and Differentiation of Chilled and Frozen-thawed Minced Veal. Food science of animal resources 40 (3) (2020)
Mehdi Asli, Mohammad Azizzadeh, Amir Moghaddamjafari, Mohammad Mohsenzadeh
Copper, Iron, Manganese, Zinc, Cobalt, Arsenic, Cadmium, Chrome, and Lead Concentrations in Liver and Muscle in Iranian Camel (Camelus dromedarius). Biological trace element research 194 (2) (2019)