Mojmir Baron

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 9

Top Topics

Silver Nanoparticles

Gas Chromatography Mass Spectrometry

Saccharomyces Cerevisiae

Top Venues

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Nanomaterials (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Bozena Prusova, Jakub Humaj, Michaela Kulhankova, Michal Kumsta, Jiri Sochor, Mojmir Baron
Capture of Fermentation Gas from Fermentation of Grape Must. Foods (Basel, Switzerland) 12 (3) (2023)
Bozena Prusova, Jakub Humaj, Michaela Kulhankova, Michal Kumsta, Jiri Sochor, Mojmir Baron
Capture of Fermentation Gas from Fermentation of Grape Must. Foods (Basel, Switzerland) 12 (3) (2023)
Bozena Hosnedlova, Daniil Kabanov, Marta Kepinska, Vedha Hari B Narayanan, Arli Aditya Parikesit, Carlos Fernandez, Geir Bjørklund, Hoai Viet Nguyen, Awais Farid, Jiri Sochor, Agnes Pholosi, Mojmir Baron, Milan Jakubek, Rene Kizek
Effect of Biosynthesized Silver Nanoparticles on Bacterial Biofilm Changes in S. aureus and E. coli . Nanomaterials (Basel, Switzerland) 12 (13) (2022)
Lenka Sochorova, Mojmir Baron, Kateřina Dadáková, Tomáš Kašparovský, Jiri Sochor
Health Beneficial Properties of Grapevine Seed Extract and Its Influence on Selected Biochemical Markers in the Blood, Liver and Kidneys of Rattus norvegicus. Molecules (Basel, Switzerland) 26 (7) (2021)
Muhammed Kupe, Bahadır Sayıncı, Bünyamin Demir, Sezai Ercisli, Kürşat Alp Aslan, Muhammet Ali Gundesli, Mojmir Baron, Jiri Sochor
Multivariate Analysis Approaches for Dimension and Shape Discrimination of Vitis vinifera Varieties. Plants (Basel, Switzerland) 10 (8) (2021)
Muhammed Kupe, Bahadır Sayıncı, Bunyamin Demir, Sezai Ercisli, Mojmir Baron, Jiri Sochor
Morphological Characteristics of Grapevine Cultivars and Closed Contour Analysis with Elliptic Fourier Descriptors. Plants (Basel, Switzerland) 10 (7) (2021)
Jiri Mlcek, Anna Plaskova, Tunde Jurikova, Jiri Sochor, Mojmir Baron, Sezai Ercisli
Chemical, Nutritional and Sensory Characteristics of Six Ornamental Edible Flowers Species. Foods (Basel, Switzerland) 10 (9) (2021)
Zdenek Rihak, Bozena Prusova, Michal Kumsta, Mojmir Baron
Effect of Must Hyperoxygenation on Sensory Expression and Chemical Composition of the Resulting Wines. Molecules (Basel, Switzerland) 27 (1) (2021)
Muhammed Kupe, Neva Karatas, Mehmet Settar Unal, Sezai Ercisli, Mojmir Baron, Jiri Sochor
Phenolic Composition and Antioxidant Activity of Peel, Pulp and Seed Extracts of Different Clones of the Turkish Grape Cultivar 'Karaerik'. Plants (Basel, Switzerland) 10 (10) (2021)