Netnapa Makhamrueang

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

High Performance Liquid Chromatography

Clinical Practice

Tandem Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Widawal Butrungrod, Chaiyavat Chaiyasut, Netnapa Makhamrueang, Sartjin Peerajan, Wantida Chaiyana, Sasithorn Sirilun
Postbiotic Metabolite of Lactiplantibacillus plantarum PD18 against Periodontal Pathogens and Their Virulence Markers in Biofilm Formation. Pharmaceutics 15 (5) (2023)
Ekkachai Kaewarsar, Chaiyavat Chaiyasut, Narissara Lailerd, Netnapa Makhamrueang, Sartjin Peerajan, Sasithorn Sirilun
Effects of Synbiotic Lacticaseibacillus paracasei , Bifidobacterium breve , and Prebiotics on the Growth Stimulation of Beneficial Gut Microbiota. Foods (Basel, Switzerland) 12 (20) (2023)
Thiwanya Choeisoongnern, Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Netnapa Makhamrueang, Sartjin Peerajan, Sasithorn Sirilun, Phakkharawat Sittiprapaporn
Bacteriocin-Producing Enterococcus faecium OV3-6 as a Bio-Preservative Agent to Produce Fermented Houttuynia cordata Thunb. Beverages: A Preliminary Study. Foods (Basel, Switzerland) 12 (19) (2023)
Netnapa Makhamrueang, Sasithorn Sirilun, Jakkapan Sirithunyalug, Wantida Chaiyana, Wiwat Wangcharoen, Sartjin Peerajan, Chaiyavat Chaiyasut
Effect of Pretreatment Processes on Biogenic Amines Content and Some Bioactive Compounds in Hericium erinaceus Extract. Foods (Basel, Switzerland) 10 (5) (2021)