Numan Al-Rayyan

Years Active: 2023-2024
Publications (10 Years): 5

This page only lists publications with an associated author ORCID identifier.

Publications

Taha Rababah, Muhammad Al-U'datt, Amjad Naqresh, Sana Gammoh, Ali Almajwal, Mohammed Saleh, Sevil Yücel, Yara Al-Rayyan, Numan Al-Rayyan
Effect of Temperature and Time on the Physicochemical and Sensory Properties of Crystallized Honey. ACS omega 9 (18) (2024)
Taha Rababah, Muhammad Al-U'datt, Amjad Naqresh, Sana Gammoh, Ali Almajwal, Mohammed Saleh, Sevil Yücel, Yara Al-Rayyan, Numan Al-Rayyan
Effect of Temperature and Time on the Physicochemical and Sensory Properties of Crystallized Honey. ACS omega 9 (18) (2024)
Taha M Rababah, Muhammad Aludatt, Sana Gammoh, Feras Bani Salameh, Ghazi M Magableh, Ali Almajwal, Sevil Yücel, Yara Al-Rayyan, Numan Al-Rayyan
A pilot study investigating the influence of dietary boron levels on osteoporosis in postmenopausal women. Food science & nutrition 12 (8) (2024)
Taha M Rababah, Muhammad Aludatt, Sana Gammoh, Feras Bani Salameh, Ghazi M Magableh, Ali Almajwal, Sevil Yücel, Yara Al-Rayyan, Numan Al-Rayyan
A pilot study investigating the influence of dietary boron levels on osteoporosis in postmenopausal women. Food science & nutrition 12 (8) (2024)
Taha M Rababah, Muhammad H Al-U'datt, Malak Angor, Sana Gammoh, Faten Abweni, Ghazi Magableh, Ali Almajwal, Sevil Yücel, Yara Al-Rayyan, Numan Al-Rayyan
Effect of Drying and Freezing on the Phytochemical Properties of Okra during Storage. ACS omega 8 (38) (2023)

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