Olivier Habimana

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 4

Top Topics

Multidrug Resistant

Staphylococcus Aureus

High Resolution

Biofilm Formation

Top Venues

Materials (Basel, Switzerland)

University of Hong Kong

Université Paris-Sud (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Hong Kong

Hong Kong

Assistant Professor :: School of Biological Sciences

University College Dublin - May 31 2016

Ireland

Postdoctoral Research Fellow II :: School of Chemical and Bioprocess Engineering

Nofima AS

Norway

Postdoctoral Researcher

INRA Centre de Recherche de Jouy-en-Josas

France

Marie Curie Early Stage Researcher

Education History

Université Paris-Sud

France

PHD

Norwegian University of Life Sciences

Norway

MSC

Hogskolen i Sor Trondelag

Norway

BSC

Publications

Patrick T Sekoai, Viren Chunilall, Bruce Sithole, Olivier Habimana, Sizwe I Ndlovu, Obinna T Ezeokoli, Pooja Sharma, Kelvin O Yoro
Elucidating the Role of Biofilm-Forming Microbial Communities in Fermentative Biohydrogen Process: An Overview. Microorganisms 10 (10) (2022)
Graham Reid, James C McCormack, Olivier Habimana, Fabian Bayer, Catherine Goromonzi, Eoin Casey, Aidan Cowley, Susan M Kelleher
Biomimetic Polymer Surfaces by High Resolution Molding of the Wings of Different Cicadas. Materials (Basel, Switzerland) 14 (8) (2021)
Patrick T Sekoai, Shiqi Feng, Wenwen Zhou, Wing Y Ngan, Yang Pu, Yuan Yao, Jie Pan, Olivier Habimana
Insights into the Microbiological Safety of Wooden Cutting Boards Used for Meat Processing in Hong Kong's Wet Markets: A Focus on Food-Contact Surfaces, Cross-Contamination and the Efficacy of Traditional Hygiene Practices. Microorganisms 8 (4) (2020)
Wing Yui Ngan, Subramanya Rao, Long Chung Chan, Patrick T Sekoai, Yang Pu, Yuan Yao, Aster Hei Yiu Fung, Olivier Habimana
Impacts of Wet Market Modernization Levels and Hygiene Practices on the Microbiome and Microbial Safety of Wooden Cutting Boards in Hong Kong. Microorganisms 8 (12) (2020)