Qingjun Kong (Q Kong)

Publication Activity (10 Years)

Years Active: 2018-2019
Publications (10 Years): 3

Top Topics

Mass Spectrometry

Top Venues

Journal of food biochemistry

Journal of applied microbiology

This page only lists publications with an associated author ORCID identifier.

Publications

Xueyan Ren, Xue Zhang, Xin Zhai, Rongrong Deng, Jiahui Meng, Xingyan Li, Qingjun Kong
Regulation of resveratrol O-methyltransferase gene in pterostilbene defensing the sour rot of wine grape. Journal of food biochemistry 43 (11) (2019)
Qingjun Kong, L Zhang, P An, J Qi, X Yu, Jun Lu, X Ren
Antifungal mechanisms of α-terpineol and terpene-4-alcohol as the critical components of Melaleuca alternifolia oil in the inhibition of rot disease caused by Aspergillus ochraceus in postharvest grapes. Journal of applied microbiology 126 (4) (2019)
Jianrui Qi, Yaxing Pang, Peipei An, Guoshan Jiang, Qingjun Kong, Xueyan Ren
Determination of metabolites of Geotrichum citri-aurantii treated with peppermint oil using liquid chromatography-mass spectrometry and gas chromatography-mass spectrometry. Journal of food biochemistry 43 (3) (2018)