Rachel J L Prowse (Rachel Jl Prowse, Rachel Prowse)

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 7

Top Topics

Health Promotion

Depressive Symptoms

Electron Transfer

Silver Nanoparticles

Top Venues

Public health nutrition

Health promotion international

International journal of environmental research and public health

JMIR pediatrics and parenting

This page only lists publications with an associated author ORCID identifier.

Publications

Rachel J L Prowse, Natasha Lawlor, Rachael Powell, Eva-Marie Neumann
Creating healthy food environments in recreation and sport settings using choice architecture: a scoping review. Health promotion international 38 (5) (2023)
Rachel J L Prowse, Kate Storey, Dana Lee Olstad, Valerie Carson, Kim Denise Raine
Choice, Motives, and Mixed Messages: A Qualitative Photo-Based Inquiry of Parents' Perceptions of Food and Beverage Marketing to Children in Sport and Recreation Facilities. International journal of environmental research and public health 19 (5) (2022)
Stéphanie Caron-Roy, Sayeeda Amber Sayed, Katrina Milaney, Bonnie M Lashewicz, Sharlette Dunn, Heather O'Hara, Peter Leblanc, Bonnie Fournier, Kim Denise Raine, Charlene D Elliott, Rachel J L Prowse, Dana Lee Olstad
'My coupons are like gold': experiences and perceived outcomes of low-income adults participating in the British Columbia Farmers' Market Nutrition Coupon Program. Public health nutrition (2021)
Rachel J L Prowse, Sarah Carsley
Digital Interventions to Promote Healthy Eating in Children: Umbrella Review. JMIR pediatrics and parenting 4 (4) (2021)
Rachel J L Prowse, Kirsten M Lee, Emily Chen, Fei Zuo, David Hammond, Erin Hobin
Testing the efficacy of and parents' preferences for nutrition labels on children's menus from a full-service chain restaurant: results of an online experiment. Public health nutrition 23 (10) (2020)
Shannon Sim, Paul J Veugelers, Rachel J L Prowse, Candace Ij Nykiforuk, Katerina Maximova
Unhealthy food options in the school environment are associated with diet quality and body weights of elementary school children in Canada. Public health nutrition 24 (14) (2020)
Rachel J L Prowse, Sarah A Richmond, Sarah Carsley, Heather Manson, Brent Moloughney
Strengthening public health nutrition: findings from a situational assessment to inform system-wide capacity building in Ontario, Canada. Public health nutrition 23 (16) (2020)