Rasiravathanahalli Kaveriyappan Govindarajan

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 5

Top Topics

High Performance Liquid Chromatography

Endothelial Cells

Top Venues

Journal of food science and technology

This page only lists publications with an associated author ORCID identifier.

Publications

Rasiravathanahalli Kaveriyappan Govindarajan, Awdhesh Kumar Mishra, Kiu-Hyung Cho, Ki-Hyun Kim, Kyoung Mi Yoon, Kwang-Hyun Baek
Biosynthesis of Phytocannabinoids and Structural Insights: A Review. Metabolites 13 (3) (2023)
Mani Vinoth, Sivaprakasam Sivasankari, Abdul Kareem Khaleel Ahamed, Khawla Ibrahim Alsamhary, Nouf Mohammed Al-Enazi, Neveen Abdel-Raouf, Reem Mohammed Alharbi, Rasiravathanahalli Kaveriyappan Govindarajan, Gangalla Ravi, Khaloud Mohammed Alarjani, Essam Nageh Sholkamy
Bio-Characterization and Liquid Chromatography-Mass Spectrometry Analysis of Exopolysaccharides in Biofilm-Producing Cyanobacteria Isolated from Soil Crust: Exploring the Potential of Microalgal Biomolecules. Biology 12 (8) (2023)
Rasiravathanahalli Kaveriyappan Govindarajan, Awdhesh Kumar Mishra, Kiu-Hyung Cho, Ki-Hyun Kim, Kyoung Mi Yoon, Kwang-Hyun Baek
Biosynthesis of Phytocannabinoids and Structural Insights: A Review. Metabolites 13 (3) (2023)
Rasiravathanahalli Kaveriyappan Govindarajan, Awdhesh Kumar Mishra, Kiu-Hyung Cho, Ki-Hyun Kim, Kyoung Mi Yoon, Kwang-Hyun Baek
Biosynthesis of Phytocannabinoids and Structural Insights: A Review. Metabolites 13 (3) (2023)
Rasiravathanahalli Kaveriyappan Govindarajan, Chartchai Khanongnuch, Krishnamurthy Mathivanan, Douglas J H Shyu, Kanti Prakash Sharma, Surajit De Mandal
In-vitro biotransformation of tea using tannase produced by Enterobacter cloacae 41. Journal of food science and technology 58 (8) (2021)