Ravinder Singh

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 4

Top Topics

Preterm Infants

Magnetic Resonance

Quality Improvement

Protein Protein

Top Venues

Journal of food science

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ravinder Singh, Maria Guerrero, Michael T Nickerson, Filiz Koksel
Effects of extrusion screw speed, feed moisture content, and barrel temperature on the physical, techno-functional, and microstructural quality of texturized lentil protein. Journal of food science 89 (4) (2024)
Ravinder Singh, Maria Guerrero, Michael T Nickerson, Filiz Koksel
Effects of extrusion screw speed, feed moisture content, and barrel temperature on the physical, techno-functional, and microstructural quality of texturized lentil protein. Journal of food science 89 (4) (2024)
Ravinder Singh, Maria Guerrero, Michael T Nickerson, Filiz Koksel
Effects of extrusion screw speed, feed moisture content, and barrel temperature on the physical, techno-functional, and microstructural quality of texturized lentil protein. Journal of food science (2024)
Ravinder Singh, Cheng-Chia Yu, Guan-Wei Chen, Ching-Hsueh Chen, Nasibeh Y Sinaki, Jenshinn Lin, Filiz Koksel
Butterfly Pea Flower as a Novel Ingredient to Produce Antioxidant-Enriched Yellow Pea-Based Breakfast Cereals. Foods (Basel, Switzerland) 11 (21) (2022)