Sameer Suresh Bhagyawant (Sameer S Bhagyawant)

ORCID

Publication Activity (10 Years)

Years Active: 2016-2021
Publications (10 Years): 8

Top Venues

Physiology and molecular biology of plants : an international journal of functional plant biology

Journal of food biochemistry

3 Biotech

Cell biochemistry and biophysics

Jiwaji University

National Chemical Laboratory CSIR Biochemical Sciences Division (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Jiwaji University Oct 14 2013

India

Co-ordinator :: School of Studies in Biotechnology

Education History

National Chemical Laboratory CSIR Biochemical Sciences Division Apr 16 1999 - Nov 08 2001

India

PHD :: Biotechnology

Publications

Neha Gupta, Sameer Suresh Bhagyawant
Bioactive peptide of Cicer arietinum L. induces apoptosis in human endometrial cancer via DNA fragmentation and cell cycle arrest. 3 Biotech 11 (2) (2021)
Anamika Saral, Saptami Kanekar, Kirtee Kumar Koul, Sameer Suresh Bhagyawant
Plant growth promoting bacteria induce anti-quorum-sensing substances in chickpea legume seedling bioassay. Physiology and molecular biology of plants : an international journal of functional plant biology 27 (7) (2021)
Vartika Verma, Monika Choudhary, Sameer Suresh Bhagyawant, Nidhi Srivastava
Effects of Prednisolone Derivative and Panaxydol: Biosurfactants on Cell Wall Integrity of Acne-Causing Resistant Bacteria. Cell biochemistry and biophysics (2021)
Sameer Suresh Bhagyawant, Dakshita Tanaji Narvekar, Neha Gupta, Amita Bhadkaria, Kirtee Kumar Koul, Nidhi Srivastava
Variations in the antioxidant and free radical scavenging under induced heavy metal stress expressed as proline content in chickpea. Physiology and molecular biology of plants : an international journal of functional plant biology 25 (3) (2019)
Ajay Kumar Gautam, Neha Gupta, Nidhi Srivastava, Sameer Suresh Bhagyawant
Proteomic analysis of chickpea roots reveal differential expression of abscisic acid responsive proteins. Journal of food biochemistry 43 (7) (2019)
Neha Gupta, Ajay Kumar Gautam, Sameer Suresh Bhagyawant
Biochemical characterisation of lectin from wild chickpea (Cicer reticulatum L.) with potential inhibitory action against human cancer cells. Journal of food biochemistry 43 (2) (2018)
Neha Gupta, Nidhi Srivastava, Sameer Suresh Bhagyawant
Vicilin-A major storage protein of mungbean exhibits antioxidative potential, antiproliferative effects and ACE inhibitory activity. PloS one 13 (2) (2018)
Pramod Kumar Singh, Nidhi Shrivastava, Krishna Chaturvedi, Bechan Sharma, Sameer Suresh Bhagyawant
Characterization of Seed Storage Proteins from Chickpea Using 2D Electrophoresis Coupled with Mass Spectrometry. Biochemistry research international 2016 (2016)

Sameer Suresh Bhagyawant.css-eqlu8i{font-size:small;padding-left:4px;} (Sameer S Bhagyawant)

Publication Activity (10 Years)

Top Topics

Top Venues

Sameer Suresh Bhagyawant (Sameer S Bhagyawant)