Sarika Kunnath

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Convolutional Neural Network

Atomic Force Microscopy

Protein Protein

Top Venues

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Journal of food science and technology

Central Institute of Fisheries Technology

Central Institute of Fisheries Education (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Central Institute of Fisheries Technology Jan 01 2015

India

Scientist :: Fish Processing

Education History

Central Institute of Fisheries Education

India

PHD :: Post Harvest Technology

Publications

Sarika Kunnath, Bindu Jaganath, Satyen Kumar Panda, C N Ravishankar, Venkateshwarlu Gudipati
Modifying textural and functional characteristics of fish ( Nemipterus japonicus ) mince using high pressure technology. Journal of food science and technology 59 (10) (2022)
Sarika Kunnath, Bindu Jaganath, Satyen Kumar Panda, Amjad K Balange, Venkateshwarlu Gudipati
Effect of high pressure and setting condition on physico-chemical, structural and functional characteristics of transglutaminase mediated fish gels. Food science and technology international = Ciencia y tecnologia de los alimentos internacional 27 (7) (2020)