Shan-Peng Ma (Shanpeng Ma)

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 3

Top Topics

Mass Spectrometry

Dna Methylation

Top Venues

International journal of environmental research and public health

Pharmaceutical biology

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Xicheng Geng, Xuli Jia, Lanqing Liu, Shan-Peng Ma, Hong-Bing Liu, Tao Liu
Gametophyte phase of commercial kelps, the potential food supplements for essential fatty acids and n-3 polyunsaturated fatty acids. Journal of food science (2023)
Shan-Peng Ma, Wei-Ping Ma, Shi-Ning Yin, Xiang-Yue Chen, Xiao-Qing Ma, Bao-Hong Wei, Jing-Guang Lu, Hong-Bing Liu
Antiperspirant effects and mechanism investigation of Mulisan decoction in rats based on plasma metabolomics. Pharmaceutical biology 60 (1) (2022)
Shan-Peng Ma, Yujun Jiang, Beixue Zhang, Jian Pang, Xiaoying Xu, Jianzhi Sun, Xin Lv, Qian Cai
Comparison of the Modulatory Effect on Intestinal Microbiota between Raw and Bran-Fried Atractylodis Rhizoma in the Rat Model of Spleen-Deficiency Syndrome. International journal of environmental research and public health 16 (17) (2019)