Valeria Comite

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 6

Top Topics

Ultra High Performance Liquid Chromatography

High Resolution Mass Spectrometry

Capillary Electrophoresis

Peripheral Blood

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of environmental research and public health

This page only lists publications with an associated author ORCID identifier.

Publications

Andrea Bergomi, Valeria Comite, Vittoria Guglielmi, Mattia Borelli, Chiara Andrea Lombardi, Roberto Bonomi, Concetta Pironti, Maria Ricciardi, Antonio Proto, Carlo Mariani, Paola Fermo
Preliminary Air Quality and Microclimatic Conditions Study in the Santuario della Beata Vergine dei Miracoli in Saronno (VA). Molecules (Basel, Switzerland) 28 (4) (2023)
Andrea Bergomi, Valeria Comite, Vittoria Guglielmi, Mattia Borelli, Chiara Andrea Lombardi, Roberto Bonomi, Concetta Pironti, Maria Ricciardi, Antonio Proto, Carlo Mariani, Paola Fermo
Preliminary Air Quality and Microclimatic Conditions Study in the Santuario della Beata Vergine dei Miracoli in Saronno (VA). Molecules (Basel, Switzerland) 28 (4) (2023)
Andrea Bergomi, Valeria Comite, Vittoria Guglielmi, Mattia Borelli, Chiara Andrea Lombardi, Roberto Bonomi, Concetta Pironti, Maria Ricciardi, Antonio Proto, Carlo Mariani, Paola Fermo
Preliminary Air Quality and Microclimatic Conditions Study in the Santuario della Beata Vergine dei Miracoli in Saronno (VA). Molecules (Basel, Switzerland) 28 (4) (2023)
Andrea Bergomi, Valeria Comite, Laura Santagostini, Vittoria Guglielmi, Paola Fermo
Determination of Saffron Quality through a Multi-Analytical Approach. Foods (Basel, Switzerland) 11 (20) (2022)
Paola Fermo, Valeria Comite, Milica Sredojević, Ivanka Ćirić, Uroš Gašić, Jelena Mutić, Rada Baošić, Živoslav Tešić
Elemental Analysis and Phenolic Profiles of Selected Italian Wines. Foods (Basel, Switzerland) 10 (1) (2021)
Paola Fermo, Gabriele Soddu, Alessandro Miani, Valeria Comite
Quantification of the Aluminum Content Leached into Foods Baked Using Aluminum Foil. International journal of environmental research and public health 17 (22) (2020)