Wendong Fan

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Ischemia Reperfusion Injury

Hypertensive Patients

Top Venues

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Wendong Fan, Houru Zong, Tong Zhao, Jianjun Deng, Haixia Yang
Bioactivities and mechanisms of dietary proanthocyanidins on blood pressure lowering: A critical review of in vivo and clinical studies. Critical reviews in food science and nutrition (2022)