Yasuhiro Hasegawa

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 1

Top Topics

Binding Protein

Hyaluronic Acid

Top Venues

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Yasuhiro Hasegawa, Takeshi Kawasaki, Michi Yamada, Marina Hosotani, Naoyuki Maeda, Takafumi Watanabe, Tomohito Iwasaki
Physicochemical Properties of Wooden Breast-Extracted Myosin and Rheological Properties of its Heat-Induced gel. Journal of the science of food and agriculture (2023)