Yue Ma

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 1

Top Topics

Resistance Training

Body Composition

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Ran Xiangli, Yue Ma, Yong Zeng, Ke Tang, Shuang Chen, Yan Xu
Differences and correlations between industrial experts and semi-trained assessors in the sensory evaluation of strong-aroma baijiu using rate-all-that-apply. Journal of food science (2024)