Anti-Inflammatory Activity of Oat Beta-Glucans in a Crohn's Disease Model: Time- and Molar Mass-Dependent Effects.
Ewa ŻyłaKatarzyna DziendzikowskaDariusz KamolaJacek WilczakRafał SapierzyńskiJoanna HarasymJoanna Gromadzka-OstrowskaPublished in: International journal of molecular sciences (2021)
Dietary oat beta-glucans can reduce colitis at the molecular and organ level and accelerate CD remission.