Responses of Clostridia to oxygen: from detoxification to adaptive strategies.
Claire MorvanFilipe FolgosaNicolas KintMiguel TeixeiraIsabelle Martin-VerstraetePublished in: Environmental microbiology (2021)
Clostridia comprise bacteria of environmental, biotechnological and medical interest and many commensals of the gut microbiota. Because of their strictly anaerobic lifestyle, oxygen is a major stress for Clostridia. However, recent data showed that these bacteria can cope with O2 better than expected for obligate anaerobes through their ability to scavenge, detoxify and consume O2 . Upon O2 exposure, Clostridia redirect their central metabolism onto pathways less O2 -sensitive and induce the expression of genes encoding enzymes involved in O2 -reduction and in the repair of oxidized damaged molecules. While Faecalibacterium prausnitzii efficiently consumes O2 through a specific extracellular electron shuttling system requiring riboflavin, enzymes such as rubrerythrins and flavodiiron proteins with NAD(P)H-dependent O2 - and/or H2 O2 -reductase activities are usually encoded in other Clostridia. These two classes of enzymes play indeed a pivotal role in O2 tolerance in Clostridioides difficile and Clostridium acetobutylicum. Two main signalling pathways triggering O2 -induced responses have been described so far in Clostridia. PerR acts as a key regulator of the O2 - and/or reactive oxygen species-defence machinery while in C. difficile, σB , the sigma factor of the general stress response also plays a crucial role in O2 tolerance by controlling the expression of genes involved in O2 scavenging and repair systems.
Keyphrases
- poor prognosis
- reactive oxygen species
- clostridium difficile
- healthcare
- metabolic syndrome
- microbial community
- physical activity
- cardiovascular disease
- gene expression
- wastewater treatment
- binding protein
- high glucose
- transcription factor
- machine learning
- diabetic rats
- human health
- risk assessment
- deep learning
- heat stress
- life cycle
- data analysis