Alpine Diet in Valmalenco (Lombardy, Italy): Nutritional Features of Spontaneous Plants and Traditional Dishes.

Fabrizia Milani Martina Bottoni Claudia Giuliani Lorenzo Colombo Maria Cristina CasiraghiPaola Sira ColomboPiero Bruschi Daniela Erba Gelsomina Fico

Published in: Nutrients (2023)

Traditional consumption of spontaneous plants in the Alpine regions might increase the dietary intakes of several bioactive substances and contribute to cover the nutritional needs of micronutrients.

Keyphrases

physical activity
weight loss
drinking water