Do smoking, nutrition, alcohol use, and physical activity vary between regions in Germany? - results of a cross-sectional study.
Josefine AtzendorfChristian ApfelbacherElena Gomes de MatosKirsten LochbühlerDaniela PiontekNicki-Nils SeitzLudwig KrausPublished in: BMC public health (2020)
The implementation of measures reducing at-risk alcohol consumption in Germany should take the identified east-west and south-north gradient into account. Since the prevalence of unhealthy nutrition was generally high, prevention and intervention measures should focus on Germany as a whole instead of specific regions.