The effects of omega-3 fatty acids on diabetic nephropathy: A meta-analysis of randomized controlled trials.

Api ChewcharatPol ChewcharatAnawin RutirapongStefania Papatheodorou

Published in: PloS one (2020)

Omega-3 fatty acids could help ameliorate proteinuria among type 2 DM who received omega-3 supplementation for at least 24 weeks without adverse effects on HbA1C, total serum cholesterol and LDL-cholesterol.

Keyphrases

fatty acid
diabetic nephropathy
low density lipoprotein
systematic review
type diabetes
metabolic syndrome
adipose tissue
gestational age