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The superior allele LEA12 OR in wild rice enhances salt tolerance and yield.

Yuwei GeGaoming ChenXinran ChengChao LiYunlu TianWenchao ChiJin LiZhaoyang DaiChunyuan WangErchao DuanYan LiuZhiguang SunJingfang LiBaoxiang WangDayong XuXianjun SunHui ZhangWenhua ZhangChunming WangYunlong Wang
Published in: Plant biotechnology journal (2024)
Soil salinity has negative impacts on food security and sustainable agriculture. Ion homeostasis, osmotic adjustment and reactive oxygen species scavenging are the main approaches utilized by rice to resist salt stress. Breeding rice cultivars with high salt tolerance (ST) and yield is a significant challenge due to the lack of elite alleles conferring ST. Here, we report that the elite allele LEA12 OR , which encodes a late embryogenesis abundant (LEA) protein from the wild rice Oryza rufipogon Griff., improves osmotic adjustment and increases yield under salt stress. Mechanistically, LEA12 OR , as the early regulator of the LEA12 OR -OsSAPK10-OsbZIP86-OsNCED3 functional module, maintains the kinase stability of OsSAPK10 under salt stress, thereby conferring ST by promoting abscisic acid biosynthesis and accumulation in rice. The superior allele LEA12 OR provides a new avenue for improving ST and yield via the application of LEA12 OR in current rice through molecular breeding and genome editing.
Keyphrases
  • genome editing
  • crispr cas
  • reactive oxygen species
  • body composition
  • climate change
  • microbial community
  • risk assessment
  • small molecule
  • amino acid
  • protein kinase
  • human health
  • genetic diversity
  • cell wall