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Food, water, energy, and macronutrient intake of non-breastfed infants and young children (0-3 years).

Jean-Pierre ChouraquiGabriel TavoularisUmberto SimeoniConstance FerryDominique Turck
Published in: European journal of nutrition (2019)
Strong discrepancies are observed between the actual and recommended intake in young, non-breastfed children namely, a high-protein intake, and a low fat intake, especially DHA.
Keyphrases
  • weight gain
  • young adults
  • adipose tissue
  • fatty acid
  • body mass index
  • risk assessment
  • small molecule
  • middle aged
  • protein protein
  • weight loss