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Review article: dietary fibre in the era of microbiome science.

John O'GradyEibhlís M O'ConnorFergus Shanahan
Published in: Alimentary pharmacology & therapeutics (2020)
The physical properties of dietary fibres are important for homeostasis within the gut, but the predominant health benefits extend beyond the gut to enhanced metabolic welfare, including protection against obesity and related metabolic diseases. Fibre is a form of functional food joining a growing list of examples of diet-microbe-host interactions which link microbe-host metabolic and immune cascades.
Keyphrases
  • public health
  • weight loss
  • physical activity
  • mental health
  • healthcare
  • metabolic syndrome
  • type diabetes
  • insulin resistance
  • weight gain
  • human health
  • health information
  • oxidative stress
  • climate change