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The Relation between Consumer Perception and Objective Understanding of Front-of-Package Nutrition Labels (FOPNLs); Results from an Online Representative Survey.

Emmanouella MagriplisGeorgios MarakisDemosthenes B PanagiotakosAspasia SamonaSotiria KotopoulouDemetrios KouretasTheodoros SmiliotopoulosMichalis ChourdakisAntonios Zampelas
Published in: Nutrients (2024)
The results highlight the necessity for comprehensive nutrition education programs by showing a considerable gap between subjective preferences and an objective understanding of nutrition labels.
Keyphrases
  • physical activity
  • cross sectional
  • healthcare
  • public health
  • quality improvement
  • decision making