Indices for measurement of sustainable diets: A scoping review.
Rosa Sá de Oliveira NetaSeverina Carla Vieira Cunha LimaLorena Lima do NascimentoCamila Valdejane Silva de SouzaClélia de Oliveira LyraLeticia Oliveira CardosoAngelo Giuseppe Roncalli da Costa OliveiraPublished in: PloS one (2023)
We identified barriers that hinder progress towards sustainable diets, including the difficulty of comparing different indices and the tendency to neglect social aspects and the lack of common definitions and metrics. Despite being challenge, we highlight the importance of using indices that assess sustainable diets that harmonize various indicators, as recommended by the EAT-Lancet Commission, in order to promote positive changes towards a more sustainable future.