Plasma Phospholipids with Long-Chain Polyunsaturated Fatty Acids and Dihydroceramides at the Crossroads of Iron Stores and Insulin Resistance.

Jordi Mayneris-PerxachsAya MousaNegar NaderpoorJosé Manuel Fernandez RealBarbora de Courten

Published in: Molecular nutrition & food research (2020)

The positive associations between these lipid species and ferritin or the ferritin/adiponectin ratio suggest a potential crosstalk between iron and lipid metabolism in obesity and IR.

Keyphrases

insulin resistance
iron deficiency
metabolic syndrome
fatty acid
high fat diet induced
adipose tissue
high fat diet
skeletal muscle
type diabetes
polycystic ovary syndrome
glycemic control
human health
weight gain
risk assessment
physical activity