Meal-timing patterns and chronic disease prevalence in two representative Austrian studies.

Isabel SantonjaLeonie H BoglJürgen DegenfellnerGerhard KlöschStefan SeidelEva SchernhammerKyriaki Papantoniou

Published in: European journal of nutrition (2023)

Austrians reported long fasting intervals and low eating frequency. Meal-timing habits were similar before and during the COVID-19-pandemic. Besides individual characteristics of meal-timing, behavioural patterns need to be evaluated in chrono-nutrition epidemiological studies.

Keyphrases

physical activity
case control
risk factors
insulin resistance
cross sectional
metabolic syndrome
adipose tissue
skeletal muscle