Association of maternal nutrition with transient neonatal hyperinsulinism.

Mathilde LouvigneStephanie RouleauEmmanuelle CaldaguesIsabelle SoutoYanis MontchoAudrey Migraine BouvagnetOlivier BaudJean Claude CarelGeraldine GascoinRegis Coutant

Published in: PloS one (2018)

A diet rich in fresh cooked vegetable and reduced in fat, together with the avoidance of a high gestational weight gain may be protective against transient neonatal hyperinsulinism.

Keyphrases

weight gain
birth weight
body mass index
weight loss
physical activity
cerebral ischemia
adipose tissue
gestational age
pregnant women
blood brain barrier
pregnancy outcomes
fatty acid