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Dietary fatty acids promote lipid droplet diversity through seipin enrichment in an ER subdomain.

Zhe CaoYan HaoChun Wing FungYiu Yiu LeePengfei WangXuesong LiKang XieWen Jiun LamYifei QiuBen-Zhong TangGuanghou ShuiPingsheng LiuJianan Y QuByung-Ho KangHo Yi Mak
Published in: Nature communications (2019)
Exogenous metabolites from microbial and dietary origins have profound effects on host metabolism. Here, we report that a sub-population of lipid droplets (LDs), which are conserved organelles for fat storage, is defined by metabolite-modulated targeting of the C. elegans seipin ortholog, SEIP-1. Loss of SEIP-1 function reduces the size of a subset of LDs while over-expression of SEIP-1 has the opposite effect. Ultrastructural analysis reveals SEIP-1 enrichment in an endoplasmic reticulum (ER) subdomain, which co-purifies with LDs. Analyses of C. elegans and bacterial genetic mutants indicate a requirement of polyunsaturated fatty acids (PUFAs) and microbial cyclopropane fatty acids (CFAs) for SEIP-1 enrichment, as confirmed by dietary supplementation experiments. In mammalian cells, heterologously expressed SEIP-1 engages nascent lipid droplets and promotes their subsequent expansion in a conserved manner. Our results suggest that microbial and polyunsaturated fatty acids serve unexpected roles in regulating cellular fat storage by promoting LD diversity.
Keyphrases
  • fatty acid
  • endoplasmic reticulum
  • microbial community
  • transcription factor
  • adipose tissue
  • genome wide
  • breast cancer cells
  • single cell
  • cancer therapy
  • binding protein
  • copy number
  • long non coding rna