The Relation between Consumer Perception and Objective Understanding of Front-of-Package Nutrition Labels (FOPNLs); Results from an Online Representative Survey.
Emmanouella MagriplisGeorgios MarakisDemosthenes B PanagiotakosAspasia SamonaSotiria KotopoulouDemetrios KouretasTheodoros SmiliotopoulosMichalis ChourdakisAntonios ZampelasPublished in: Nutrients (2024)
The results highlight the necessity for comprehensive nutrition education programs by showing a considerable gap between subjective preferences and an objective understanding of nutrition labels.