Consumption of Nuts at Midlife and Healthy Aging in Women.

Tania-Marisa Freitas-SimoesMaude Wagner Cécilia Samieri Aleix Sala-Vila Francine Grodstein

Published in: Journal of aging research (2020)

Women consuming nuts at midlife have a greater likelihood of overall health and well-being at older ages. Nut consumption may represent a simple intervention to explore and promote healthy aging.

Keyphrases

polycystic ovary syndrome
randomized controlled trial
pregnancy outcomes
healthcare
public health
mental health
cervical cancer screening
breast cancer risk
physical activity
insulin resistance
type diabetes
adipose tissue
pregnant women
health information
skeletal muscle
climate change