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Comparison of rumen contents' characteristics in Nguni and Bonsmara cows raised under two different grazing systems.

Denis KayimaMhlangabezi SlayiIshmael Festus JajaCletos MapiyeKennedy Dzama
Published in: Journal of advanced veterinary and animal research (2024)
Grazing conditions significantly influenced rumen fermentation parameters, irrespective of breed. Further research is necessary to explore the relationship between forage conditions, diversity, and rumen fermentation within different grazing systems.
Keyphrases
  • saccharomyces cerevisiae
  • lactic acid
  • clinical evaluation