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Public health and the ultra-processed food and drink products industry: corporate political activity of major transnationals in Latin America and the Caribbean.

Mélissa MialonFabio da Silva Gomes
Published in: Public health nutrition (2019)
Food systems in low- and middle-income countries, including in Latin America and the Caribbean, are increasingly penetrated by the UPP industry. These countries are at risk of being influenced by the CPA strategies described in the present study. There is a need to further identify, monitor and evaluate the impact of these CPA strategies on public health policies and public opinion in the region, in order to develop mechanisms to effectively prevent such interference.
Keyphrases
  • public health
  • global health
  • human health
  • mental health
  • high resolution
  • risk assessment
  • emergency department
  • mass spectrometry