Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada.
Hans-Ragnar SkogliDominique GeoffroyHope A WeilerGrethe Seppola TellLaurence J KirmayerGrace M EgelandPublished in: International journal of circumpolar health (2017)
n-3 FAs: omega-3 fatty acids; PUFAs: polyunsaturated fatty acids; 25(OH)D: 25-hydroxyvitamin D; IPY: International Polar Year; IHS : Inuit Health Survey; RBC: red blood cell; OR: odds ratio; K6: Kessler 6-item screening scale; SPD: serious psychological distress; EPA: eicosapentaenoic acid (20:5 n-3); DHA: docosahexaenoic acid (22:6 n-3); DPA n-3: docosapentaenoic acid (22:5 n-3); n-3 LC-PUFAs: EPA (20:5 n-3) + DHA (22:6 n-3) + DPA (22:5 n-3); BMI: body mass index (kg m-2).