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The association of dietary intake and plasma fatty acid panel in pancreatic cancer patients: Results from Golestan cohort study.

Neda Ghamarzad ShishavanSahar MasoudiAshraf MohamadkhaniSadaf G SepanlouHossein PoustchiAzita HekmatdoostAkram Porshams
Published in: Nutrition and health (2022)
Since, plasma levels of fatty acids might be influenced by recent diet, we did not find any specific differences between the associations of plasma levels of fatty acids with dietary intake of fats in case and control groups.
Keyphrases
  • fatty acid
  • end stage renal disease
  • newly diagnosed
  • ejection fraction
  • prognostic factors
  • patient reported outcomes