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Effects of reclaimed wastewater irrigation and fertigation level on olive oil composition and quality.

Loai BasheerArnon DagUri YermiyahuAlon Ben-GalIsaac ZiporiZohar Kerem
Published in: Journal of the science of food and agriculture (2019)
The use of RWW, combined with the consideration of nutrients arriving with such water to provide appropriate fertilization, was found suitable for olive irrigation to ensure optimal yields while preserving oil quality. © 2019 Society of Chemical Industry.
Keyphrases
  • fatty acid
  • quality improvement
  • heavy metals
  • water quality
  • risk assessment