High-efficiency transformation of Streptococcus thermophilus using electroporation.
Ling-Hui KongZhi-Qiang XiongYong-Jun XiaLian-Zhong AiPublished in: Journal of the science of food and agriculture (2021)
This is the first report of competence gene expression for enhancing transformability in S. thermophilus, which exerts a positive effect on the development of desirable characteristics strains. © 2021 Society of Chemical Industry.